Wednesday, December 15, 2010

Thai Stir Fried Shrimp

Another Thai dish my friend taught me.  It is the sauce that makes this dish tasted so good.


Ingredients:

2 Tbsp shrimp paste soya bean oil
1 tbsp fish sauce
1/2 tsp sugar
Green onion, chopped
2 gloves garlic


 Direction:

1.  Heat pan with oil.  Stir fry garlic until fragrant.
2.  Add shrimp and stir fry until cooked.
3.  Add the remaining ingredients one at a time.
4.  Stir well and serve with rice.

Note:

This shrimp paste can alos be used for shrimp fried rice.

1 comment:

  1. oh my goodness...this looks TANTALIZING. all your food pictures make me salivate...

    ReplyDelete