Tuesday, August 10, 2010

Chocolate Chip Cookies

My daughter made these cookies tonight and they were moist and not too sweet.  I like that she made them into smaller sized peices, so that I could indulge myself in eating a few more cookies instead of eating just one big cookie.
Chocolate Chip Cookie

1 c butter
1/2 white sugar
1 c packed brown sugar
1 tsp vanilla extract
2 eggs
2 1/2 c all-purpose flour
1 tsp baking soda
1 tsp salt
2 c semi sweet chocolate chips


1.  Preheat oven at 375 degrees F.
2.  Cream together butter, sugar until smooth.
3.  Beat vanilla and eggs one at a time.  Combine flour, baking soda; stir into the sugar mixure.
4.  Mix in the chocolate chips.  Drop by tablespoonsfuls onto ungreased cookie sheets.
5.  Bake 8 to 10 minutes.  Remove from baking sheet to cool on wire racks.

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